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is basvurularinda kullandigim cover letter

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    Hello Boss,

    I am Le Cordon Bleu backgrounded, proven experienced gun kitchen hand in very busy Italian Restaurant called +39 Pizzeria and Degustation Bar in Melbourne and award winner molecular gastronomy restaurant called Celsius Restaurant and Bar in Adelaide.

    I am not on working holiday visa and can commit long term.

    I would like to be a part of your sincere atmosphered kitchen.

    Please contact me via 0406 464 xxx for any questions or possible trial.

    Best regards,

    xxx
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